

Cut the cauliflower into evenly sized florets and place into your food processor, only filling half the bowl at a time.
Blend the cauliflower using the pulse setting. Continue to pulse until it resembles rice. If there are any large pieces, remove them and blend them separately.
Add butter and salt to a medium skillet, heat on medium low setting. Allow the butter to melt before adding the cauliflower.
Sauté the cauliflower for 5-8 minutes, stirring continuously. Serve immediately.
Try these other Great KETO recipes with the cauliflower rice:
Keto Mushroom Beef Stroganoff
Keto Garlic Butter Shrimp Scampi
Thai Shrimp Curry
Beef and Broccoli
Keto Chicken Tikka Masala
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Ingredients
Directions
Cut the cauliflower into evenly sized florets and place into your food processor, only filling half the bowl at a time.
Blend the cauliflower using the pulse setting. Continue to pulse until it resembles rice. If there are any large pieces, remove them and blend them separately.
Add butter and salt to a medium skillet, heat on medium low setting. Allow the butter to melt before adding the cauliflower.
Sauté the cauliflower for 5-8 minutes, stirring continuously. Serve immediately.

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