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Air Fryer Fried Pickle Chips

Yields8 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

pickles

 1 16 ounce jar dill pickle chips
 1 egg
 2 tbsp milk
 ½ cup all-purpose flour
 ½ cup cornmeal
 ½ tsp salt
 ¼ tsp paprika
 ¼ tsp garlic powder
  tsp ground black pepper
 olive oil cooking spray
1

Preheat air fryer to 400°F.

2

Drain pickles and pat dry with paper towels.

3

Mix egg and milk together in a bowl. Mix flour, cornmeal, seasoned salt, paprika, garlic powder, and black pepper together in another bowl.

4

Dip pickle chips in egg mixture, then in flour mixture, coating both sides and lightly pressing flour mixture onto chips.

5

Spray the air fryer basket with cooking spray. Place pickle chips in the basket in a single layer, split into 2 batches if necessary.

6

Cook for 4 minutes. Flip and continue cooking for 4 minutes more.

Nutrition Facts

Servings 8