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  • Sep 28 / 2019
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Chicken Fettuccine Alfredo

Chicken Fettuccine Alfredo

Category, , DifficultyBeginner

Chicken Fettuccine Alfredo

Yields6 Servings
Prep Time5 minsCook Time20 minsTotal Time25 mins

 1 lb Fettuccine Alfredo
 6 tbsp Salted Butter
 1 Garlic Clove, minced
 1 ½ cups Heavy Cream
 1 ¼ cups Parmesan Cheese, grated
 ¼ tsp Salt
 ¼ tsp Pepper
 Fresh Parsley
Chicken
 3 Chicken Breasts
 3 tbsp Butter
 ½ tsp Garlic Powder
 1 tsp Parsley
 1 ½ tsp Salt

1

In a large pot, boil hot water by heating over high heat. Add salt. Cook fettuccine according to package directions.

2

In a large skillet, heat butter over medium heat. Add minced garlic and cook for 1 to 2 minutes. Stir in heavy cream.

3

Cook for 5 to 8 minutes. Add in half the parmesan cheese and stir well until cheese is melted. Lower temperature. Let the sauce thicken.

4

Heat another skillet over medium-high heat. Melt 3 tablespoons of butter. Place the chicken in the pan and add garlic powder, parsley, and salt. Cook for 4-6 minutes per side, until it is no longer pink.

5

Mix the alfredo sauce with the fettuccine and add the other half of the parmesan cheese. Add the chicken and sprinkle with pepper to complete the dish.

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Ingredients

 1 lb Fettuccine Alfredo
 6 tbsp Salted Butter
 1 Garlic Clove, minced
 1 ½ cups Heavy Cream
 1 ¼ cups Parmesan Cheese, grated
 ¼ tsp Salt
 ¼ tsp Pepper
 Fresh Parsley
Chicken
 3 Chicken Breasts
 3 tbsp Butter
 ½ tsp Garlic Powder
 1 tsp Parsley
 1 ½ tsp Salt

Directions

1

In a large pot, boil hot water by heating over high heat. Add salt. Cook fettuccine according to package directions.

2

In a large skillet, heat butter over medium heat. Add minced garlic and cook for 1 to 2 minutes. Stir in heavy cream.

3

Cook for 5 to 8 minutes. Add in half the parmesan cheese and stir well until cheese is melted. Lower temperature. Let the sauce thicken.

4

Heat another skillet over medium-high heat. Melt 3 tablespoons of butter. Place the chicken in the pan and add garlic powder, parsley, and salt. Cook for 4-6 minutes per side, until it is no longer pink.

5

Mix the alfredo sauce with the fettuccine and add the other half of the parmesan cheese. Add the chicken and sprinkle with pepper to complete the dish.

Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo
This classic Italian dish is a favorite pasta recipe of mine. Made with pan roasted chicken breast and creamy parmesan cheese sauce, this easy to make recipe is perfect for lunch or dinner. 
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